Restaurants across the country are currently preparing themselves for the arrival of a woman, or potentially several people who want to completely change what’s on the menu in their local restaurant.
Despite the menu clearly explaining what’s featured on the plate, changes must be made!
The woman is expected to request no onions, gluten free bread (even though gluten is not really a problem for her), the sauce to be separated into some strange side dish, order the meat super rare and then complain that it’s not cooked enough, insisting on a side salad but only eating two mouthfuls and leaving the rest.
“This is a growing problem,” said one restaurant owner. “Some people come in here thinking they know how to run a kitchen, but quickly realise they have no clue about cooking at all.”
Kitchen staff across the country will be expected to simultaneously roll their eyes whenever people make these kind of orders.